One of Texas Monthly’s favorite barbecue joints, Pit Room in Houston, has closed its doors permanently, leaving barbecue fans shocked and disappointed. Known for its flavorful meats and delicious sides, Pit Room had garnered a loyal following since opening in 2016. The owners cited personal reasons for the closure, but many are mourning the loss of this beloved establishment.
In addition to Pit Room’s closure, the Texas barbecue scene is experiencing other shakeups. Another popular spot, Evie Mae’s in Lubbock, has temporarily closed after a fire damaged the restaurant. Despite the setback, the owners are determined to rebuild and reopen as soon as possible. This news has left many BBQ enthusiasts eagerly awaiting the return of Evie Mae’s famous brisket and ribs.
Meanwhile, several other barbecue joints in Texas have been making headlines for various reasons. Louie Mueller Barbecue in Taylor recently underwent a change in ownership, with the legendary John Mueller taking over the reins. This has sparked excitement among barbecue fans who are curious to see how the iconic restaurant will evolve under Mueller’s guidance.
Overall, the Texas barbecue scene continues to be a dynamic and ever-changing landscape. While closures like Pit Room are a sad reminder of the challenges faced by small businesses, the resilience and passion of barbecue enthusiasts and restaurateurs alike ensure that the spirit of Texas barbecue will endure. Whether it’s old favorites like Louie Mueller Barbecue or newcomers making their mark, there is no shortage of delicious BBQ to be found in the Lone Star State.
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